Just in case you are still not tired of hearing about the end of Gourmet, former editor Ruth Reichel talks about her post-Gourmet world with WNYC's Leonard Lopate.
A few notes:
1) Yes, the infamous David Foster Wallce lobster story is mentioned.
2) At one point Reichel starts to expound on the magic of a post-print world. I have to say I agree with WNYC listener Ihk who posted the comment "haha lose the new media guru hat keep the chef's"
3) In case you were wondering but do not want to listen to the show, Gourmet's cookbook collection is now housed at NYU's Fales Library.
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